Nutrition Information (Recipe analyzed by Axxya Systems NutritionistPro) Per 4 ounce serving contains: 281 Calories, Fat 18 g, Mono fat (subset of total fat-9 g), Carbohydrate 1 g. Protein 25 grams, Sodium 152 mg., Calcium 92 mg. This is a wonderful tasting and easy to prepare recipe. We all know how Salmon provides the right